الرئيسية || مجموعة شركات الظاهرى

Food, subsistence and employment services branch

Major projects with a ceiling of up to 3 billion Saudi riyals.

Because our company provides high-quality products and services that meet the expectations and requirements of our customers and partners, the branch has obtained many certificates of quality, food safety, health, occupational safety and the environment, which meets our goals to be one of the high-quality companies to meet the market needs for high-quality products at an appropriate price.

Our commitment:

Applying internationally recognized quality and safety management systems and the Hazard Analysis and Critical Control Point system to ensure food safety to be the first choice in the field of food and catering in the Kingdom with the quality and diversity of our products by developing our capabilities and resources to achieve the sustainability of our services to our customers.

Our mission:

The company works on innovation to gain customer and community satisfaction by providing distinguished products and services, and to maintain the sustainability of its growth to provide food services in a manner befitting the group and customers and achieving the 2023 vision in the Kingdom.

Our Values:

The Group believes that the success of any company is directly linked to the efforts and dedication of all employees, as reflected in its keenness to appoint employees who adhere to the same lofty values that the company has believed in since its inception, to include the values of integrity, honesty, transparency, trust and teamwork, and improving quality and commitment to social and environmental responsibility when managing relationships with suppliers.

Our Goals:

* Vision: The vision of our group is: To always be the best in the Kingdom, the Gulf and Asia in providing nutrition services by implementing strategic projects that achieve the highest levels of local and global quality for our customers.

* Quality: We always strive to develop and prove that we are one of the best contractors in providing nutrition services to all sectors, from individual catering and health centers, etc., through an integrated work team that always strives to be the best.

* Implementation: Developing the skills of our employees by following up and supporting them in a constructive manner. An institutional culture based on integrity and cooperation among all employees. Maintaining the satisfaction of our customers and adhering to the standards of transparency, governance and precise compliance rules. Achieving sustainable development